Sawmill Staples
Soup & Salad
Burgers
All burgers are made with 6 oz of premium beef!
Sawmill Fall HARVEST Menu
Seasonal fall menu items featuring Vera Earl Beef Pivot Produce and Barrio Bread
Roasted Bone Marrow
Vera Earl grass-fed roasted bone marrow, topped with chimichurri and served with grilled baguette.$15$15Vera Earl grass-fed roasted bone marrow, topped with chimichurri and served with grilled baguette.
Truffle Grilled Cheese
Toasted Barrio sourdough layered with sharp cheddar, Gruyère, and black garlic truffle aioli.$13$13Toasted Barrio sourdough layered with sharp cheddar, Gruyère, and black garlic truffle aioli.
Chicken & Waffles
Smoked, then fried chicken thigh served over savory waffles with chipotle maple syrup$20$20Smoked, then fried chicken thigh served over savory waffles with chipotle maple syrup
Braised Beef French Dip
Slow-braised beef piled high on a toasted Barrio baguette with shaved sharp cheddar and caramelized onions, served with a rich roasted garlic & rosemary au jus for dipping.$19$19Slow-braised beef piled high on a toasted Barrio baguette with shaved sharp cheddar and caramelized onions, served with a rich roasted garlic & rosemary au jus for dipping.
Truffle Burger
6 oz smash burger topped with shredded sharp cheddar, Gruyère, sautéed onions, and truffle black garlic aioli.$18$186 oz smash burger topped with shredded sharp cheddar, Gruyère, sautéed onions, and truffle black garlic aioli.
Beet Salad – 14
Roasted beets tossed in a balsamic reduction, served with vegan cheese, savory granola, pickled beet strips, and microgreens.$10$10Roasted beets tossed in a balsamic reduction, served with vegan cheese, savory granola, pickled beet strips, and microgreens.
Sawmill Wedge Salad
A crisp wedge of iceberg lettuce topped with applewood-smoked bacon, heirloom tomatoes, pickled red onion, and savory croutons, finished with our house-made chipotle bleu cheese dressing.$14$14A crisp wedge of iceberg lettuce topped with applewood-smoked bacon, heirloom tomatoes, pickled red onion, and savory croutons, finished with our house-made chipotle bleu cheese dressing.
